A magazine for smart entertaining, delicious food and spur of the moment travel. In every issue you'll find 30-minute meals, Rachael's Diary, small party gatherings for special occasions, stolen weekends, Real Cooks Networks, Every Day Menu Planner, the No Recipe Zone & much more!

14 issues per year

WINE ENTHUSIAST is a wine and spirits magazine covering domestic and world wine regions, wine and spirits news, tasting notes, cellaring and serving suggestions, the inter

6 issues per year

Easy Home Cooking appeals to the chef who wishes to prepare simple, tasty dishes. Published bimonthly, the magazine explains how to cook appetizers, entrees, desserts

10 issues per year

Over 1,000 Quick & Easy Everyday Recipes Per Year! 6 issues per year

More people read Taste of Home magazine than all other leading cooking magazines combined. Every issue features over 85 home style recipes, full color photos, complete meal plans, quick and easy foods

This magazine is edited for those who want to eat healthfully and live longer. Each issue provides enticing vegetarian recipes, food photography, editorial perspectives on health, nutrition and fitnes

6 issues per year

Chile Pepper caters to the person with a taste for hot foods from all over the world. With a wealth of recipes, this bi-monthly magazine will guide the reader through Eastern Europe, Asia, Africa, Cen

Edited by Ruth Reichl, Gourmet is the magazine of good living. Gourmet editors review the best restaurants from around the world and provide expert travel advice for those in search of the ultimate epicurean experience. Each issue features refreshing, easy-to-prepare and delicious recipes that come complete with top recommended wines. Youll get low fat alternatives, Quick Kitchen recipes, 5 ingredient feasts, drink tips and great seasonal dishes.